Professionalsaathi

FSSAI Registration

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About The FSSAI Registration
Roshan Singh

The Food Safety and Standards Authority of India (FSSAI) is a regulatory body responsible for ensuring food safety and hygiene in India. FSSAI registration is mandatory for all food business operators (FBOs), including manufacturers, traders, restaurants, and e-commerce food businesses. The registration process ensures that FBOs comply with the Food Safety and Standards Act, 2006, and related regulations. This page provides an overview of the FSSAI registration process, its benefits, prerequisites, and deliverables, as well as answers to frequently asked questions.

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Benefits

FSSAI registration ensures that FBOs adhere to the food safety laws and regulations in India. .

FSSAI registration enhances consumer confidence in the safety and quality of food products and services offered by FBOs. .

Registered FBOs can access a wider market, including government tenders and export opportunities. .

Compliance with FSSAI guidelines and standards leads to improved operational efficiency and reduced risk of foodborne illnesses. .

Steps

Determine the appropriate FSSAI registration type based on the scale and nature of the food business (Basic, State, or Central).

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Collect all necessary documents and information, such as PAN, address proof, and business registration proof.

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Access the FSSAI online portal (Food Licensing and Registration System) and fill out the appropriate application form (Form A for Basic registration or Form B for State/Central license) with the required details.

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Pay the FSSAI registration/license application fee through the available online payment modes.

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Submit the application form and required documents. The FSSAI will review the application and verify the submitted information.

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If the application is approved, the FSSAI will issue a registration certificate or license number, depending on the registration type.

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Requisties

  • Declaration form

  • Rent agreement (If rented property)

  • Electricity/ Water bill (Business Place)

  • Aadhaar Card/ Voter identity card of Proprietor/ Partners/ Director

  • Passport Size Photo

  • Incorporation Certificate

  • List of Directors/Partners

  • MOA/AOA

Deliverables

  • FSSAI Registration Certificate or License

  • Compliance with the Food Safety and Standards Act, 2006, and related regulations

  • Enhanced consumer confidence in food safety and quality

  • Access to a wider market, including government tenders and export opportunities

Frequently Asked Questions

FSSAI registration is a basic requirement for small-scale food businesses with an annual turnover below INR 12 lakhs. FSSAI license is mandatory for medium and large-scale food businesses and is categorized into State and Central licenses based on the scale and nature of the business. .

The validity period of an FSSAI registration/license ranges from 1 to 5 years, depending on the duration chosen by the applicant. The registration/license must be renewed before the expiry date. .

The FSSAI registration process typically takes around 7-10 working days for Basic registration and 30-60 days for State or Central licenses, depending on the complexity of the food business and the FSSAI's processing time. .

Yes, you can update or modify the details of your FSSAI registration/license by submitting a request for modification along with the relevant documents on the FSSAI online portal. .

Yes, home-based food businesses, such as home kitchens, bakeries, and tiffin services, are required to obtain FSSAI registration or license, depending on the scale and nature of the business. .

Operating a food business without a valid FSSAI registration/license may result in penalties, fines, and legal consequences. Penalties may vary depending on the specific offense and the severity of the violation. .

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    partners@professionalsaathi.com

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